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42nd Street Gluten Free Sausages 4s (40)

In stock
Product Code
FS11
Brand
42nd Street
Size
10lb/4.54kg
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We’ve taken the recipe for the 42nd Street Classic Sausages, made from only quality cuts of pork, and cleverly adapted it using a combination of rice flour and dehydrated potato as a rusk replacement.

The result is a tasty, meaty gluten free sausage.

Cooking Instructions: Cook from Frozen. Deep fry at 185C for 6 minutes.

Per 100g - Energy 1052 KJ / 253.90 kcal; Fat 18.8g; Of Which Saturated Fat 6.5g; Carbohydrate 9.1g; Of Which Sugars 1.4g; Fibre 0g; Protein 13.6g; Salt 1.97g